Zak McCann



Zak McCann
Australia   #54 - Zak McCann [ID #255350] Bookmark Zak McCann          Clayton State Lakers          C         
Home Town: Sydney, Australia           Class: Redshirt Senior           Position(s): C sg sf pf
AttributesSkills
Age: 22Inside Shot: 16 Basketball IQ: 11
Shoots: RightOutside Shot: 12 Passing 11 ↑
Height: 6' 9½"Shooting Range: 10 Ball Handling: 13
Weight: 245 lbs.Finishing: 9 ↑Driving: 9
Wingspan: 7' 2¼"Rebounding: 6 Strength: 7
Vertical: 29½"Interior Defense: 6 Speed: 14
Perimeter Defense: 11 Stamina: 6
Skill Index: 141 ↑
Recruiting Rating: ★★★       International Rank: #47   International Position Rank: #16Potential: 12
Recruiting Evaluation: Could be a dominating post player. Could be an above average shooter. Could really be a long-range shooter. Can never be a good rebounder. Can be a skilled passer. Can be a really good ball handler. Will be very quick. Excellent all-around player. Projected Height: 6' 9".


Year LeveL Team Class G GS Min FGM FGA FG% 3PM 3PA 3P% FTM FTA FT% Pts Off Def Reb Ast Stl Blk OFG TO PF DQ FD INJ +/- POTG Age Ht Wt SI Stars
2050 COL-5 CLYST RS 5 0 6.1 1.0 1.2 83.3 0.4 0.6 66.7 0.2 0.4 50.0 2.6 0.0 1.0 1.0 0.0 0.0 0.0 33.3 0.4 0.2 0 0.2 0 +3.2 0 18 6' 9½" 240 87 -
2051 COL-5 CLYST Fr 44 0 9.9 1.3 2.3 55.0 0.0 0.1 40.0 0.8 1.0 73.3 3.3 0.4 1.6 1.9 0.1 0.3 0.3 49.3 0.5 1.0 0 1.0 1 +4.1 0 19 6' 9½" 245 95 -
2052 COL-5 CLYST So 42 3 14.0 2.0 3.9 52.8 0.1 0.5 26.3 0.7 1.1 66.7 4.9 0.5 2.4 2.9 0.3 0.4 0.3 53.6 0.9 1.4 0 1.2 0 -3.6 0 20 6' 9½" 245 107 -
2053 COL-5 CLYST Jr 38 9 25.8 4.6 8.0 57.4 0.9 1.8 47.1 2.0 3.1 63.9 12.1 1.1 3.7 4.9 0.7 0.8 0.4 45.9 1.1 2.4 2 2.5 3 +2.2 1 21 6' 9½" 245 117 -
2054 COL-5 CLYST Sr 40 40 30.4 5.2 9.4 54.6 0.9 2.1 41.5 2.7 3.8 71.3 13.8 1.0 2.9 3.9 2.5 0.9 0.3 43.0 1.6 2.5 1 3.0 1 +3.9 1 22 6' 9½" 245 129 -
Total 169 52 19.3 3.1 5.6 55.4 0.4 1.1 42.5 1.5 2.1 68.4 8.1 0.7 2.6 3.3 0.9 0.6 0.3 46.5 1.0 1.7 3 1.8 5 +1.7 2 - - - - -

  Career Highs     Min Pts 3PM Reb Ast Stl Blk TO +/-  
34 26 4 12 9 4 3 5 +42


Statistics/Graph Selection: